Overview
A beloved local institution bringing the flavors of the Basque Country to Mallorca. Known for exceptional grilled meats and fresh seafood prepared with simplicity and respect.
Signature Dish
"Grilled turbot with pil-pil sauce"
Insider Tip
"The chuletón (ribeye steak) is legendary - order it to share."
Your Table Awaits
Let our concierge arrange priority reservations at Mallorca's most exclusive restaurants.