
Descripción
Feast like royalty — fine dining reigns supreme when it comes to luxury experiences in Mallorca. And Chef Álvaro Salazar’s two-Michelin-starred restaurant, Voro, in Canyamel delivers a sophisticated tasting menu with locally sourced ingredients. Indulge in speciality dishes such as Balearic lobster with citrus-infused hollandaise or Mallorcan black pork with truffle jus, paired with premium wines selected by expert sommeliers.
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